Slow Cooker Cowboy Potato Casserole
Crockpot Cowboy Casserole has all you need for an easy meal in the slow cooker. Each bite of Cowboy casserole crock pot recipe is loaded wtih flavor.
Servings: 6
Ingredients
- 1 lb ground beef browned and drained
- 1/4 cup diced onion I used frozen diced onion.
- 1 tsp pepper
- 1 tsp salt
- 1 can of cream of mushroom soup
- 1 lb frozen diced hash browns
- 1 can of diced tomatoes with liquid
- 1 cup frozen corn
- 1 can kidney beans drained
- 2 cups shredded cheddar cheese
Instructions
- Place all of the ingredients including beans beef etc with the exception of the cheese in a 6 quart crockpot and stir well.
- Cover and cook on high for 4 hours or on low for 7-8 hours.
- Uncover crock-pot and sprinkle shredded cheese over top and recover and let cook an additional 30 minutes.
Video
Notes
Top with your favorite toppings and enjoy!
Nutrition
Calories: 540kcal | Carbohydrates: 37g | Protein: 31g | Fat: 29g | Saturated Fat: 14g | Cholesterol: 95mg | Sodium: 1302mg | Potassium: 935mg | Fiber: 6g | Sugar: 3g | Vitamin A: 480IU | Vitamin C: 13.6mg | Calcium: 331mg | Iron: 4.6mg
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